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Naramata Spring Wine Tour Dinner


Naramata Food
Ned Bell


Register for an absolutely fantastic 3 course dinner prepared by Inn Owner and Award Winning Chef Ned Bell. CWR has arranged for a private dining room for this dinner which includes wine pairings. When you register select Main Course 1, 2 or 3.

The total cost per person is $150.00 including 18% Gratuity and Taxes

Porsche Club of America – Canada West Region Menu

 

Including 2 wine pairings

 

Ambrosia Apple Sourdough

House made cultured butter, Vancouver Island sea salt

 

First Course

Warm Salad of Local Asparagus

Sauce gribiche, brioche 

 

Main Course 1

BC Blue Goose Beef Tenderloin

Robuchon potatoes, bordelaise, organic spinach

 

Main Course 2

Wild Pacific Halibut

Robuchon potatoes, bordelaise, organic spinach  

 

Main Course 3

Vegetarian

Robuchon potatoes, bordelaise, organic spinach  

 

 

Dessert

 

Merroir Dark Chocolate Pot de Crème

Parterre lavender shortbread, Naramata Bench fruits


When:
Saturday, May 1, 2021, 5:30 PM until 8:00 PM
Additional Info:
Category:
Post Registration Event Add On's
Registration is closed
Payment In Full In Advance Only
Capacity:
24
Available Slots:
Filled
$142.85
$142.85